Contact us

DoughMath is made by a home baker, and feedback genuinely shapes it. If a calculation looks off, an explanation could be clearer, or there’s a tool you wish existed, please get in touch.

Email: hello@doughmath.com

We read everything and reply to as much as we can. Bug reports and “this number seems wrong because…” messages jump the queue — getting the math right matters more to us than anything else.

Before you write

Many questions are answered right on the tool pages — each one has a short FAQ and a “show the math” panel. If you’re unsure whether a result is right, open that panel and check the working; it often makes the answer obvious.